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Kerala   : By Jahfar Machingal, Malappuram, Kerala



By Jahfar Machingal, Malappuram, Kerala

Kerala    August   8:


By Jahfar Machingal, Malappuram, Kerala

Ingredients:

1 cup basmati rice
2 tsp. tomato paste
½ cup mixed vegetables (carrot, beans, peas)
2 tbps. chopped coriander leaves
1 tbsp. chopped mint leaves
¼ chicken cube ( Maggie)
1 tbsp. oil
2 cups water.
Salt as per taste.

Method:

In a heavy bottomed vessel, boil 2 cups of water. Add mixed vegetables along with chicken cube and tomato paste. After a boil add rice. After 2 to 3 minutes add 1 tbsp of oil, salt, coriander and mint leaves. Keep on slow fire. Mix gently and cook covered till the rice is cooked and dry. Serve hot .




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