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Receipies   : Rich Fruit Cake



Rich Fruit Cake

Receipies    August   10:


Rich Fruit Cake

Ingredients: Butter 180 gms Sugar 230 gms Baking Powder 1/2 Tsp Mixed Fruit (TuttiFruti-available during christmas in stores) 150 gms Milk 30 ml Self Rising Flour or All Purpose Flour 230 gms Eggs 4 Vanilla Essence 1/2 Tsp Almonds 50 gms
Method: Blanch almonds and chop. Mix most part of fruit with almonds. Beat eggs with vanilla essence and set aside. Cream butter and sugar and add the beaten eggs gradually. Fold in half the flour and fruit mixture into creamed mixture, mix throughly. Fold in the remaining flour and fruits. Add milk to get a dropping consistency. Grease and flour a 8 inch baking tray and pour in the cake mixture. You can jab the remaining fruit and chopped almonds on top. Bake at 350 degree F for about 40 mins. After that, put off the oven and leave it inside for approx 10 mins. Remove from oven and place it on a wire rack to cool.


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