Home | About Us | News | Sandesh | MCC Videos | Recipes | Classifieds | Membership | Committee | Newsletter |Contact Us

Mangalore   : Aam Ras

Aam Ras

Mangalore    September   4:

Aam Ras.

Mango Pulp - 2 Ripe Mangoes (Large size)
Sugar - 10 teaspoons
Milk - 1/2 cup
Cardomon powder - 10 pods
Saffron (optional) - 4-5 strands

Extract the pulp of Mango or you could canned pulp as well. I used Fresh Mangoes which I had got from Indian Store here. Blend it in with Milk, Sugar and Cardomon powder. If you want it more runny, you could add 3/4 cup milk. Mom makes it little runny and liquidy, I wanted a thick consistency, so adhered to 1/2 cup milk. Take 2-3 spoons of milk and crush the saffron strands. Add this to the final mix and stir along.

Store in a bowl in a refrigerator for 2-3 hours before serving. Goes well with Poori.

Source :Agencies Email or Print This article     Bookmark and Share

More Recipes...

This website is sponsored by Mr. Alfred Sequeira, Gulf International Enterprises,[www.gieqatar.com] Doha - Qatar.
Contact us : mccqatar92@gmail.com
Designed by Anson Sequeira.     Email : anson_sequeira@hotmail.com
This Site best Viewed with 1024*768 resolution.|Copyright 2010